New Spices and Herbs!

Saffron
Ground Cumin
Ras El Hanout
Ground Paprika
Ground Cayenne


Step up your spice game with these new spices from Cavern of Curios!

Dried Tarragon
Dried Rosemary
Dried Thyme
Dried Marjoram
Dried Parsley
Dried Sage


The Food Market has a new set of dried herbs you can add to a variety of dishes!
User Avatar: 744

Posted by SubetaTeam

Ark

@Rah gnfdjkgndfkng i thought i'd dreamed this somehow bc i first saw it at 4am in bed on mobile but i was scrolling thru the news just now and i'm sobbing oh wow thank you so much for the spices
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Terra

Aw yis. Thank you @Rah!
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Lantern

omg they're so pretty
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Aline

@JackyMedan OMG THAT WAS THE FIRST THING I THOUGHT WHEN I SAW THESE SPICES. thank you for securing the reference. :heart:
1

Cardamom

:kiss: THANK YOU
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brian

And I like your saffron. I just assume Subetan saffron is lighter, but it can be orange anyway.
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brian

Thanks for these! I loves me some spices and herbs.
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Loop

Saffron would be super rare. It's like $12 an ounce irl.
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Muerte

Paprika and cayenne, yuuuus !
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Solsticesprite

Yay, parsley rosemary sage thyme and tarragon! If only there was garlic powder and mustard powder, you could cook Celtic.

Saffron when you get it raw and in stigma form, it is quite intensely red. I though my monitor had borked or something. I agree with Anasazi your artists didn't get the color right.

Ras al Hanout is a mix of spices and not just one spice, so I don't think it belongs in baskets with the other pure spices. I'm not saying it should be in a different shop, but the basket or other container for it should look different since it's not really the same thing. It is tasty, but there is quite a bit of variability in the mix, depending on who makes it and where you get it from.
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Stakely

OH I LOVE THIS THANK YOU
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Anasazi

not to be nitpicky but the saffron spice is not saffron in color, they are deep crimson colored strands.
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JackyMedan

Are you going to Scarborough fair....

Dried Parsley
Dried Sage
Dried Rosemary
Dried Thyme
15

Valiska

@Truffula how about a nice jar of minced garlic? I never want to peel the cloves but minced garlic in oil tastes nicer than the powder to me.
1

Millie

THESE ARE WONDERFUL! THANK YOU!
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Whitemoon

New spices and herbs! Yaaaaaaaaay! :D
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Nerds

I hope we can make more savory foods with Fantine!
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METEORA

They're so bright and pretty!
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hannahharmin

They look so good and fresh. Can't wait for my pet Trust Me to try them. Thank you!
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Truffula

I love new spices! Thanks very much!

Can you add Sumac and Coriander next time spices are added? Also fenugreek would be nice.

If Food Market could carry garlic powder, too, sometimes we just don't want to peel those cloves :D
4

Serena922003

give me all your PAPRIKA!
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tarot

these could be for any witchy tcs out there !
3

Amber

@Finn I had Ras El Hanout recently for the first time and WOW. (I had it at an ice cream event and spammed the artist with pictures :X)
2

Finn

RAS EL HANOUT, I am so happy!!! Thanks for these additions!
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